There’s no doubt that the export of fruits and vegetables has become a big deal nowadays.
And with reasons of course:
The main one being the growth in consumer demand and the inability to produce many fresh fruits and vegetables year-round in Europe.
For most farmers in developing tropical countries, the European Union offers a very lucrative market for their farm produce. While at the same time satisfying the high demand in Europe.
On average about 75% of all fresh fruit and vegetables in Europe is sold by supermarkets.